The Cruising Cookbook
International Cuisine by Russian Masterchefs
Collective: Russia 1986 Morpasflot, hardcover with dustjacket 120 pages, with many photos of Russian Passengerships, food, destinations and drink. The Cruising Cookbook, International Cuisine by Russian Masterchefs presents recipes created by chefs from the Soviet passenger fleet, combining classic Russian dishes with international cruise-ship cuisine and practical galley tips for life at sea. The book is illustrated with photographs of Morflot cruise ships, destinations and finished dishes, giving both cooking inspiration and a period impression of Soviet-era cruising culture ISBN 9780951132005 / 0951132008 English Language. In good condition
- Artikel-Nr.: P16832
- Freitextfeld 1: K109
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